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When he was 21, Ken developed a puzzling thirst. He also had to
urinate frequently, eventually every 20 Minutes. He was chronically tired,
and his vision became blurry.
AUSTRALIAN International Diabetes Association: Diabetes presents
one of the most challenging problems of the 21st century
INDIA: "At least 30
Million people have diabetes. We hardly had any patients under the age
of 40 about 15 years ago," says a doctor, "today, every other person
diagnosed is within this age group"
SINGAPORE: Nearly a
third of the people between the age of 30 and 69 have diabetes. Many
children, some as young as 10 have been diagnosed
United States:
Approximately 16 Million people are affected, each year, some 800,000
new cases are diagnosed. Millions have the disease but do not know it.
Treatment for diabetes is made more difficult because a person can
have diabetes a long time before it is diagnosed. "Because the early
symptoms are relatively mild" notes Asiaweek Magazine, "diabetes often
goes unrecognized". Hence, diabetes has been dubbed the Silent
Killer.
What
is diabetes?
Diabetes is a situation where the glucose "sugar" level in the
blood is too high.
What causes diabetes?
Diabetes mellitus occurs when the pancreas doesn't make enough or
any of the hormone insulin, or when the insulin produced doesn't work
effectively. In diabetes, this causes the level of glucose in the
blood to be too high.
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Diabetes, resulting in an
insulin-dependent state is classified as Type 1 diabetes. While
Type 1 diabetes affects only between 5 to10 percent of the
diabetic population, its effects on the body can be worse than
other forms of diabetes. In the past, Type 1 has been known as
juvenile or juvenile-onset diabetes (because it is usually
diagnosed in those under thirty), brittle diabetes, unstable
diabetes, and ketosis-prone diabetes. People in this
classification more frequently exhibit the classic symptoms,
usually with ketones present in blood and urine. A blood-sugar
level of 800 mg/dl (44 mmol) or more, especially if ketones are
not present, indicates a diagnosis of hyperglycemic hyperosmolar
nonketotic syndrome (a state in which the body is extremely dry
(dehydrated), the chemicals in the body are concentrated, and
the blood sugar is high). |
In
Type 1 diabetes the cells in the pancreas that
make insulin are destroyed, causing a severe lack of insulin. This is
thought to be the result of the body attacking and destroying its own
cells in the pancreas - known as an autoimmune reaction.
It's
not clear why this happens, but a number of explanations and possible
triggers of this reaction have been proposed. These include:
-
infection with a specific virus or bacteria;
-
exposure to food-borne chemical toxins; and
-
exposure as a very young infant to cow's milk, where an as yet
unidentified component of this triggers the autoimmune reaction in
the body.
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In short,
insulin-dependent diabetes mellitus is an inherited defect of
the body's immune system, resulting in destruction of the
insulin-producing beta cells of the pancreas. |
Heredity
is a major cause of
diabetes. If both parents have Type 2 diabetes, there is a chance that
nearly all of their children will have diabetes. If both parents have
Type 1 diabetes, fewer than 20 percent of their children will develop
Type 1 diabetes. In identical twins, if one twin develops Type 2
diabetes, the chance is nearly 100 percent that the other twin will
also develop it. In Type 1 diabetes, however, only 40 to 50 percent of
the second twins will develop the disease, indicating that while
inheritance is important, environmental factors (for example, too much
food, too much stress, viral infection, and so forth) are also
involved in the development of Type 1 diabetes.
Early Forms of Diabetes
Once called
chemical diabetes or prediabetes, early forms of carbohydrate
intolerance include impaired glucose tolerance (IGT) and impaired
fasting glucose (IFG). Impaired glucose tolerance is the diagnosis of
a person with a normal fasting sugar (glucose) level who, after
drinking a certain amount of a liquid that contains sugar (glucose),
has a value at 2 hours above 200 mg/dl or 11 mmol. The measurement "mmol"
is metric. To convert mg/dl to mmol for blood sugar, divide by 18. For
example: 200 mg/dl / 18 = 11 mmol.
Insulin values may be low, normal, or high or, in
many cases, have a delay in release. The delayed release may then lead
to an excess release of insulin. The result of the delayed insulin
release is a late drop in blood sugar, called reactive hypoglycemia.
The cause of Type 1 diabetes, then, is an
inherited defect in the immune system that interacts in some way with
environmental factors. These factors may be viruses or chemicals in
the environment or perhaps other environmental factors that we have
not yet identified, which team up together to result in the eventual
complete destruction of the beta cells and the loss of insulin
secretion.
Causes of Type 2 Diabetes
The cause of Type 2 diabetes is not as well understood. Two
factors appear to be important in Type 2 diabetes. These are insulin
resistance and insulin deficiency.
For
whatever reason, this genetic factor, perhaps interacting with some
environmental factors such as obesity, excess caloric intake,
deficient caloric expenditure, and aging, may result then in a
resistance to insulin. That is, the peripheral cell, a muscle or fat
or other cell, does not respond appropriately to the insulin present.
The body then begins to produce more insulin in order to try to
overcome the insulin resistance. The next part of the sequence may
involve two factors. One is that the increasing insulin secretion may
ultimately exhaust the beta cells, thus resulting in insulin
deficiency. Another factor has been identified recently and this is
called glucotoxicity. It turns out that sugar in high amounts can be
toxic or poisonous to the cells of the body. In the person with
insulin resistance who is running high blood sugars that have been
undetected and untreated, or even in the person who know he or she has
the disease but does not treat it appropriately, the continuing high
levels of sugar have a toxic effect on the insulin-producing cells of
the pancreas, thus damaging those cells and reducing insulin
secretion. So we then end up with a combination of peripheral
resistance to the action of insulin and at the same time insulin
deficiency, and those two can then precipitate a severe case of Type 2
diabetes that may in fact require insulin for treatment.
In summary, Type 2 diabetes is believed to develop
when:
-
the receptors on cells in the body that normally respond to the
action of insulin fail to be stimulated by it - insulin resistance.
In response to this more insulin may be produced, and this
over-production exhausts the insulin-manufacturing cells in the
pancreas;
-
there is simply insufficient insulin available; and
-
the insulin that is available may be abnormal and therefore doesn't
work properly.
The
following risk factors increase the chances of someone developing Type
2 diabetes:
-
Increasing age;
-
obesity; and
-
physical inactivity.
Rarer causes of diabetes include:
Other
Causes of Diabetes
Drugs such as
steroids, Dilantin, and others may elevate the blood sugar through a
variety of mechanisms. Certain other drugs, such as alloxan,
streptozocin, and thiazide diuretics, are toxic to the beta cells of
the pancreas and can cause diabetes. Certain syndromes (for example,
Prader-Willi, Down's, Progeria, and Turner's) may result in a
hyperglycemic state; if this state is prolonged, the result can be
permanent diabetes.
What doesn't cause diabetes
It's important to also be
aware of the different myths that over the years have arisen about the
causes of diabetes.
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Eating
sweets or the wrong kind of food does not cause diabetes.
However, it may cause obesity and this is associated with people
developing Type 2 diabetes. |
Stress
does not cause diabetes, although it may be a trigger for the body
turning on itself as in the case of Type 1 diabetes. It does, however,
make the symptoms worse for those who already have diabetes.
Diabetes is not contagious. Someone with diabetes cannot pass it on to
anyone else.
How
to cope with the disorder?
How do you feel
about having diabetes? Do you see it as a daily challenge, one that
requires your own strength, energy, and attention as well as the
support of your fiends and family? If so, you're probably coping well
with your diabetes. You understand that diabetes is a serious
condition, but you are optimistic about your treatment plan. You're
committed to taking responsibility for your self-care, to following
your regimen, and to learning as much as you can about your diabetes.
You trust your health-care team, and you feel free to participate in
decisions about your diabetes care plan. Your attitude is positive.
Your
health-care professionals should provide:
-
A
treatment plan and self-care targets
-
Regular checks of blood sugar (glucose) levels and of your physical
condition
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Treatment for special problems and emergencies
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Continuing education for you and your family
-
Information on available social and economic support
Your
role is to build this advice into your daily life and to be in control
of your diabetes on a day-to-day basis.
TREATMENT PLAN
You should receive the following:
-
Personalized advice on proper eating -- types of food, amounts, and
timing of meals
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Advice on physical activity
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Your
dose and timing of tablets or insulin and how to take them; advice
on how to change doses based on your self-monitoring
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Your
target values for blood glucose, blood fats, blood pressure, and
weight
At
each visit, your health-care professional should:
-
Review your self-monitoring results and current treatment
-
Talk
about your targets and change where necessary
-
Talk
about any problems and questions you may have
-
Continue diabetes education
The
health-care team should check:
-
Your
blood glucose control by taking special tests.
(These tests, done two to four times per year if diabetes is well
controlled, include measures of "glycohemoglobin" (sometimes
abbreviated as HbA1c or GHb) or "fructosamine." Fasting blood
glucose tests are advised for individuals treated without insulin.
-
Your
weight
-
Your
blood pressure and blood fats, if necessary
The
following should be checked at least once per year:
-
Your
eyes and vision
-
Your
kidney function (blood and urine tests)
-
Your
feet
-
Your
risk factors for heart disease, such as blood pressure,
-
blood
fats, and smoking habits
-
Your
self-monitoring and injection techniques
-
Your
eating habits
The
following are important items you should learn about:
-
Why
to control blood glucose levels
-
How
to control your blood glucose levels through proper eating, physical
activity, tablets, and/or insulin
-
How
to monitor your control with blood or urine tests (self-monitoring)
and how to act on the results
-
The
signs of low and high blood glucose levels and ketosis, how to treat
them, and how to prevent them
-
What
to do when you are ill
-
Prevention and treatment of long-term complications, including
possible damage to eyes, nerves, kidneys, feet, and hardening of the
arteries
-
How
to deal with life-style variations, such as exercise, traveling, and
social activities (including alcohol consumption)
-
How
to handle possible problems with employment, insurance, and driving
licenses
Special Situations
Advice
and care should be available in special circumstances, especially if
you are a child, adolescent, an elderly person, or planning to become
or are pregnant.
The
first months after your diabetes has been discovered are often
difficult. Remember, you cannot learn everything during this period;
learning will continue for the rest of your life.
If you
have problems with your eyes, kidneys, feet, blood vessels, or heart,
then you should be able to see specialists quickly. In addition, you
should receive clear information on what to do in emergencies.
You have a role here.
You must learn to take control of your diabetes on a day-to-day basis.
This will be easier the more you learn about your diabetes.
Learn
about and practice self-care. This includes self-monitoring of blood
glucose and learning how to change your treatment regimen according to
the results.
Follow
these guidelines:
-
Examine your feet on a regular basis.
-
Follow good life-style practices. These include choosing the right
food, maintaining a health weight, getting regular exercise, and
avoiding smoking.
-
Know
when to contact your health-care team.
-
Keep
in regular contact with your health-care team about any questions or
concerns you may have. Have your questions prepared beforehand and
repeat them if the answer is unclear to you.
-
Speak
to your health-care team, others, with diabetes, and your local or
national diabetes association.
-
Read
pamphlets and books about diabetes provided by your health-care team
or diabetes association.
-
Make
sure that your family and friends know about your needs as someone
with diabetes.
YOUR
GUIDE TO BETTER DIABETES CARE: RIGHTS & ROLES
An individual with diabetes can, in
general, lead a normal, healthy, and long life. Looking after yourself
and learning about your diabetes provide the best chance to do this.
Your doctor and the other members of the health-care team (made up of
doctors, nurses, dietitians, and chiropodists) are there to advise you
and to provide the information, support, and technology for you to
look after yourself and live your life in the way you choose. It is
important for you to know what your health-care providers should
provide to help you reach these goals and what you should do.
References
The Diabetes Sourcebook
Copyright ©
Diana W. Guthrie, R.N., Ph.D., and Richard A. Guthrie, M.D.
Copyright
©
Ruth E. Lundstrom, R.N. and Aldo A. Rossini, M.D.
Copyright ©
BBC Health
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